The Radish Cake is the classic taste in Wuzhen. It is commonly known as "oil block".

Wash the radish and cut it into shred. After marinate it with a little salt, squeeze out the water, add the diced green onion and mix it up. In addition, use flour and cold water to make a paste, then use an oval mold spoon made of white lead, the bottom layer is covered with powder, put the radish, then use the cover of the paste. Put it into the oil pan and fry until it turns golden yellow.

Sales Location: No.499, Xizha Street, Wuzhen (inside of the Zilazila fried food shop)

Business hours: 10: 30 -20: 30